APA (7th ed.) Citation

Bell, W., Jennings, A., Bondonno, N. P., Franke, A., Bang, C., Both, M., . . . Cassidy, A. (2026). The gut microbiome mediates the association between a flavonoid-rich diet and MASLD in a population-level analysis. European Journal of Nutrition, 65(1), 1. https://doi.org/10.1007/s00394-025-03851-2

Chicago Style (17th ed.) Citation

Bell, William, et al. "The Gut Microbiome Mediates the Association Between a Flavonoid-rich Diet and MASLD in a Population-level Analysis." European Journal of Nutrition 65, no. 1 (2026): 1. https://doi.org/10.1007/s00394-025-03851-2.

MLA (9th ed.) Citation

Bell, William, et al. "The Gut Microbiome Mediates the Association Between a Flavonoid-rich Diet and MASLD in a Population-level Analysis." European Journal of Nutrition, vol. 65, no. 1, 2026, p. 1, https://doi.org/10.1007/s00394-025-03851-2.