APA (7th ed.) Citation

Tai, X., Li, J., Song, J., Zhong, B., & Li, F. (2025). Fermented ginseng powder enriched with rare ginsenosides ameliorates high-fat diet-induced obesity by modulating adipogenesis and inflammation. Food & Nutrition Research, 69, 1. https://doi.org/10.29219/fnr.v69.12230

Chicago Style (17th ed.) Citation

Tai, Xueyue, Jiating Li, Jianwei Song, Bao Zhong, and Fenglin Li. "Fermented Ginseng Powder Enriched with Rare Ginsenosides Ameliorates High-fat Diet-induced Obesity by Modulating Adipogenesis and Inflammation." Food & Nutrition Research 69 (2025): 1. https://doi.org/10.29219/fnr.v69.12230.

MLA (9th ed.) Citation

Tai, Xueyue, et al. "Fermented Ginseng Powder Enriched with Rare Ginsenosides Ameliorates High-fat Diet-induced Obesity by Modulating Adipogenesis and Inflammation." Food & Nutrition Research, vol. 69, 2025, p. 1, https://doi.org/10.29219/fnr.v69.12230.