Tristan Asensi, M., Marinoni, M., Costantini, L., Degli Innocenti, P., Pagliai, G., Lotti, S., . . . Colombini, B. (2026). The impact of perceived stress on adherence to the Mediterranean diet, eating behaviour and quality of life in a group of Italian adolescents. International Journal of Food Sciences & Nutrition, 77(3), 279. https://doi.org/10.1080/09637486.2026.2657945
Chicago Style (17th ed.) CitationTristan Asensi, M., et al. "The Impact of Perceived Stress on Adherence to the Mediterranean Diet, Eating Behaviour and Quality of Life in a Group of Italian Adolescents." International Journal of Food Sciences & Nutrition 77, no. 3 (2026): 279. https://doi.org/10.1080/09637486.2026.2657945.
MLA (9th ed.) CitationTristan Asensi, M., et al. "The Impact of Perceived Stress on Adherence to the Mediterranean Diet, Eating Behaviour and Quality of Life in a Group of Italian Adolescents." International Journal of Food Sciences & Nutrition, vol. 77, no. 3, 2026, p. 279, https://doi.org/10.1080/09637486.2026.2657945.