APA (7th ed.) Citation

Lima, P. M. A., Lima, B. A., Gonçalves, G. K. N., Fóscolo, D. R. C., Guimarães, J. B., Campos, H. O., & Coimbra, C. C. (2026). Effect of physical training and palatable diet consumption on the expression of endocannabinoid system components in the rat brain. Nutritional Neuroscience, 29(5), 630. https://doi.org/10.1080/1028415X.2025.2583391

Chicago Style (17th ed.) Citation

Lima, Paulo M. A., Beatriz A. Lima, Gleisy K. N. Gonçalves, Daniela R. C. Fóscolo, Juliana B. Guimarães, Helton O. Campos, and Cândido C. Coimbra. "Effect of Physical Training and Palatable Diet Consumption on the Expression of Endocannabinoid System Components in the Rat Brain." Nutritional Neuroscience 29, no. 5 (2026): 630. https://doi.org/10.1080/1028415X.2025.2583391.

MLA (9th ed.) Citation

Lima, Paulo M. A., et al. "Effect of Physical Training and Palatable Diet Consumption on the Expression of Endocannabinoid System Components in the Rat Brain." Nutritional Neuroscience, vol. 29, no. 5, 2026, p. 630, https://doi.org/10.1080/1028415X.2025.2583391.