APA (7th ed.) Citation

Batis, C., Pedraza, L. S., Sánchez-Pimienta, T. G., Aburto, T. C., & Rivera-Dommarco, J. A. (2017). Energy, added sugar, and saturated fat contributions of taxed beverages and foods in Mexico. Salud Pública de México, 59(5), 512. https://doi.org/10.21149/8517

Chicago Style (17th ed.) Citation

Batis, Carolina, Lilia S. Pedraza, Tania G. Sánchez-Pimienta, Tania C. Aburto, and Juan A. Rivera-Dommarco. "Energy, Added Sugar, and Saturated Fat Contributions of Taxed Beverages and Foods in Mexico." Salud Pública De México 59, no. 5 (2017): 512. https://doi.org/10.21149/8517.

MLA (9th ed.) Citation

Batis, Carolina, et al. "Energy, Added Sugar, and Saturated Fat Contributions of Taxed Beverages and Foods in Mexico." Salud Pública De México, vol. 59, no. 5, 2017, p. 512, https://doi.org/10.21149/8517.