Sievert, K., Howard, P. H., San Martim Portes, A., & Yamaoka, M. (2026). 'National champions' in global meat supply chains: Implications for governance and corporate power in food systems. Journal of Peasant Studies, 53(2), 259. https://doi.org/10.1080/03066150.2025.2471084
Chicago Style (17th ed.) CitationSievert, Katherine, Philip H. Howard, Alexandre San Martim Portes, and Marina Yamaoka. "'National Champions' in Global Meat Supply Chains: Implications for Governance and Corporate Power in Food Systems." Journal of Peasant Studies 53, no. 2 (2026): 259. https://doi.org/10.1080/03066150.2025.2471084.
MLA (9th ed.) CitationSievert, Katherine, et al. "'National Champions' in Global Meat Supply Chains: Implications for Governance and Corporate Power in Food Systems." Journal of Peasant Studies, vol. 53, no. 2, 2026, p. 259, https://doi.org/10.1080/03066150.2025.2471084.