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|a 9788491983019
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| 100 |
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|a Ruiz Vasquez, Jose Antonio
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| 245 |
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|a MF1046_2 Tecnicas de servicio de alimentos y bebidas en barra y mesa :
|b Certificado Profesional HOTRO508-Serviciios de bar y cafeteria.
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| 250 |
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|a 2 Edicion
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| 260 |
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|a Malaga :
|b IC Editorial,
|c 2018.
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| 300 |
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|a Pag 240.
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