APA (7th ed.) Citation

Buxadé Carbó, C., & Purroy Unanua, A. Ovino de carne: Aspectos claves.

Chicago Style (17th ed.) Citation

Buxadé Carbó, Carlos, and Antonio Purroy Unanua. Ovino De Carne: Aspectos Claves. [España].

MLA (9th ed.) Citation

Buxadé Carbó, Carlos, and Antonio Purroy Unanua. Ovino De Carne: Aspectos Claves.

Warning: These citations may not always be 100% accurate.