Microbiology of food and animal feeding stuffs. ISO 6887-5 : preparation of test samples, initial suspension and decimal dilutions for microbiological: PART 5.
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| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Suiza :
International Standard,
2010.
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| Edition: | First edition |
| Physical Description: | iv, 12 páginas ; 31 cm. |
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