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|2 ics
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2 |
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|a Instituto Colombiano de Normas Técnicas y Certificación
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| 243 |
1 |
0 |
|a Normas Técnicas
|
| 245 |
1 |
0 |
|a Frutas frescas :
|b mangos criollos : especificaciones del empaque Fresh fruits : criollo mangoes : packing speccifications /
|c Icontec.
|
| 246 |
3 |
1 |
|a Fresh fruits
|b criollo mangoes : packing speccifications
|
| 246 |
3 |
7 |
|a NTC 5140
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| 260 |
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|a Bogotá :
|b Icontec,
|c 2002.
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| 300 |
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|a 11 páginas :
|b ilustraciones ;
|c 29 cm.
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| 520 |
3 |
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|a Establece los requisitos que debe cumplir el empaque utilizado para la recolección y la comercialización de los denominados mangos criollos, que para este caso considera tres variedades de la especie Mangifera indica L., también llamadas mango común o hilacha, azúcar y vallenato, tanto para el mercado freso (nacional o de exportación) como para la agroindustria
|c Tomado de la fuente
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