Cocina vegetariana : ingredientes, técnicas y recetas /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish English |
| Published: |
Barcelona :
Elfos,
2005.
|
| Subjects: | |
| Notas Contenido: |
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 000008825 | ||
| 003 | CO-BoSNA | ||
| 005 | 20260105151450.0 | ||
| 008 | 051017s2005^^^^sp^a^^^gr^^^^^000^0^spa^d | ||
| 020 | |a 9788484232391 | ||
| 040 | |a CO-BoSNA |b spa | ||
| 041 | 1 | |a spa |h eng | |
| 082 | 0 | 4 | |a 641.5636 |b F83 |2 22 |
| 100 | 1 | |a Fraser, Linda | |
| 245 | 1 | 0 | |a Cocina vegetariana : |b ingredientes, técnicas y recetas / |c Linda fraser; traducción de David N. M. George. |
| 260 | |a Barcelona : |b Elfos, |c 2005. | ||
| 300 | |a 261 páginas : |b ilustraciones ; |c 22 cm. | ||
| 505 | 0 | |a Sopas -- Entrantes -- Ensaladas -- Platos de acompañamiento -- Almuerzos ligeros -- Cenas -- Ocasiones especiales. | |
| 534 | |p Título original: |t The Vegetarian Cooking | ||
| 650 | 1 | 7 | |a Cocina vegetariana |2 Armarc |
| 650 | 2 | 7 | |a Ensaladas |2 Armarc |
| 650 | 2 | 7 | |a Sopas |2 Armarc |
| 700 | 1 | |a George, David N. M. |e traductor | |
| 952 | |0 0 |1 0 |4 5 |6 641_563600000000000_F841C |7 0 |8 GENER |9 62076 |a 17219 |b 17219 |d 2010-08-11 |i 161556 |l 0 |o 641.5636 F841c |p 17606808855 |r 2026-01-05 15:14:50 |t Ej. 1 |w 2026-01-05 |y BOOK |z Km. 10 Vía al Magdalena, Manizales | ||
| 999 | |c 12824 |d 12824 | ||
| 942 | |6 641_563600000000000__F83 | ||