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|a Módulo de formación :
|b aplicación de métodos de conservación de alimentos perecederos, versión 1 /
|c Olga Victoria Celis Arias [y otros].
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| 260 |
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|a [Buga] :
|b SENA,
|c 2007.
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|a 64 páginas ;
|c 28 cm.
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|a Unidad de competencia -- Diagrama de desarrollo -- Unidades de aprendizaje -- Tiempo máximo del módulo -- Perfil de instructor.
|
| 650 |
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|a Procesamiento de alimentos
|x Currículo
|2 Armarc
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7 |
|a Procesamiento de alimentos
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|2 Armarc
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| 650 |
1 |
7 |
|a Planificación curricular
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