Correr, cocinar y ser feliz /
¿Cómo consigue un chef con dos estrellas Michelin, que vive rodeado de exquisiteces gastronómicas, adelgazar más de treinta kilos sin renunciar al placer de comer? ¿Cuáles son los trucos de un profesional que viaja por todo el mundo y trabaja más de doce horas diarias para encontrar siempre un hueco...
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| Format: | Book |
| Language: | Spanish |
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Barcelona :
Ediciones B,
©2014.
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