Higiene y seguridad alimentaria /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: |
Spanish English |
| Published: |
Zaragoza :
Acribia,
1994.
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| Subjects: | |
| Notas Contenido: |
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MARC
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| 245 | 0 | 0 | |a Higiene y seguridad alimentaria / |c editor David Watson, traducido por Juan Luis de la Fuente. |
| 260 | |a Zaragoza : |b Acribia, |c 1994. | ||
| 300 | |a viii, 91 páginas ; |c 24 cm. | ||
| 500 | |a Incluye índice | ||
| 505 | 0 | |a 1. Seguridad microbiológica de los alimentos. -- 2. Seguridad química de los alimentos. | |
| 534 | |t Food science reviews | ||
| 650 | 1 | 4 | |a Seguridad alimentaria |2 LEMB |
| 650 | 1 | 7 | |a Higiene de los alimentos |x Cuidado y tratamientos |2 LEMB |
| 650 | 2 | 7 | |a Microbiología de alimentos |x Enseñanza |2 LEMB |
| 650 | 2 | 7 | |a Contaminación de alimentos |
| 700 | 1 | |a Fuente, Juan Luis de la |e tradructor | |
| 700 | 1 | |a Watson, David |e editor | |
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