Saber & sabor : el SENA en su mesa /
Saved in:
| Corporate Author: | Servicio Nacional de Aprendizaje (SENA) Regional Distrito Capital Centro Nacional de Hotelería, Turismo y Alimentos |
|---|---|
| Other Authors: | Aguilar, Carlos (fotógrafo), Lema, Juan Guillermo (fotógrafo) |
| Format: | Book |
| Language: | Spanish |
| Published: |
Bogotá :
SENA,
1996.
|
| Subjects: |
Similar Items
Saber y sabor :
Published: ([1995].)
Published: ([1995].)
Sabor de casa :
by: Duque Mahecha, Juliana
Published: (©2017.)
by: Duque Mahecha, Juliana
Published: (©2017.)
El dulce sabor de Bolivar :
Published: (2016.)
Published: (2016.)
Sabores de nuestro saber /
Published: (2014.)
Published: (2014.)
Transformando aromas y sabores :
Published: (2017.)
Published: (2017.)
Saberes & sabores del pacífico colombiano :
Published: (2015.)
Published: (2015.)
Sabores del mundo /
Published: (2005.)
Published: (2005.)
Entre rastros, rascaderas y yotas... :
by: Amézquita Camacho, María Inés
Published: (2015.)
by: Amézquita Camacho, María Inés
Published: (2015.)
Cocina regional del Caribe colombiano /
by: Gil Morales, Orlando
Published: (2006.)
by: Gil Morales, Orlando
Published: (2006.)
Doña Gula :
by: Estrada Ochoa, Julián
Published: (2016.)
by: Estrada Ochoa, Julián
Published: (2016.)
Lo que no se narra, se olvida :
by: Llano, Fabian Andres
Published: (2014.)
by: Llano, Fabian Andres
Published: (2014.)
Reviviendo la esencia de la cocina :
by: Bernal Vásquez, Evalo Enrique
by: Bernal Vásquez, Evalo Enrique
Lo que no se narra se olvida :
by: Carrillo Rojas, Lucía Esperanza
by: Carrillo Rojas, Lucía Esperanza
Lo que no se narra se olvida :
by: Pérez Arteaga, Sandra Liliana
by: Pérez Arteaga, Sandra Liliana
Cocinas de Colombia para el mundo :
Sabores del pasado :
Published: (1999.)
Published: (1999.)
Sabores del pasado :
Published: (1995.)
Published: (1995.)
Leo el sabor :
by: Espinosa, Leonor
Published: (2015.)
by: Espinosa, Leonor
Published: (2015.)
Sabor a Pacífico :
Published: (2013.)
Published: (2013.)
Notas y apostillas al margen de un libro de cocina :
by: Barney Cabrera, Eugenio
Published: (2004.)
by: Barney Cabrera, Eugenio
Published: (2004.)
Mesa y cocina en el siglo XIX / :
by: Martínez Carreño, Aída
Published: (1985.)
by: Martínez Carreño, Aída
Published: (1985.)
Tratado elemental de cocina /
by: This, Hervé
Published: (2005.)
by: This, Hervé
Published: (2005.)
Elaboraciones y productos culinarios /
by: Laza Muñoz, Pascual
Published: (2000.)
by: Laza Muñoz, Pascual
Published: (2000.)
Cocina y placer
Published: (2009.)
Published: (2009.)
Técnicas culinarias /
by: POZUELO TALAVERA, Juan
Published: (2004.)
by: POZUELO TALAVERA, Juan
Published: (2004.)
Breve recuento histórico de la cocina clásica /
by: Alzate L., Jaime
Published: ([s.f.].)
by: Alzate L., Jaime
Published: ([s.f.].)
Manual de arte culinario /
by: García Atilano, Leticia
Published: (©2005.)
by: García Atilano, Leticia
Published: (©2005.)
Le Cordon Bleu :
Published: (2005.)
Published: (2005.)
Diccionario de vozes culinarias /
by: Moreno Blanco, Lácydes
Published: (©2008.)
by: Moreno Blanco, Lácydes
Published: (©2008.)
Enchiladas /
by: Chapa, Martha
Published: (2008.)
by: Chapa, Martha
Published: (2008.)
La cocina del futuro :
by: Castells i Esqué, Pere
Published: (©2016.)
by: Castells i Esqué, Pere
Published: (©2016.)
El pequeño Larousse gastronomique en español.
Published: (2014.)
Published: (2014.)
Similar Items
-
Saber y sabor :
Published: ([1995].) -
Sabor de casa :
by: Duque Mahecha, Juliana
Published: (©2017.) -
El dulce sabor de Bolivar :
Published: (2016.) -
Sabores de nuestro saber /
Published: (2014.) -
Transformando aromas y sabores :
Published: (2017.)