Highly recommended workbook : English for the hotel and catering industry /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Oxford University Press.,
1994.
|
| Subjects: |
| Physical Description: | 64 páginas : ilustraciones ; 28 cm. |
|---|---|
| ISBN: | 0194371697 |
