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Postres /

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Bibliographic Details
Main Author: TAYLOR, Sally
Other Authors: Carbonell, Ana (traductor), GILL, David (fot.)
Format: Book
Language: Spanish
English
Published: Barcelona : Elfos, 1994.
Subjects:
POSTRES
Notas Contenido:
  • Batidos.
  • Postres a base de huevo.
  • Postres de chocolate.
  • Postres de fruta.
  • Pasteles.
  • Tartas.
  • Salsas.
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