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|2 23
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|a McNair, James
|e autor
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| 245 |
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|a Carne de res /
|c James McNair ; Fotografias Patricia Brabant.
|
| 264 |
|
1 |
|a Bogotá :
|b Voluntad,
|c 1993.
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| 300 |
|
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|a 96 páginas :
|b fotosgrafías en color ;
|c 20 cm.
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| 336 |
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|a texto
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|a Cruda -- Asada -- Horneada -- Salteada -- Estofada y hervida
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|a Carne de res (Cocina)
|2 Armarc 2.0
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| 700 |
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|a Brabant, Patricia,
|e fotógrafo
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