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|a 647.940681
|b A562f
|2 23
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| 100 |
1 |
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|a Andrew, William P.
|e autor
|
| 245 |
1 |
0 |
|a Financial management for the hospitality industry /
|c William P. Andrew, Raymond S. Schmidgall ; contributing author James W. Damatio.
|
| 264 |
|
1 |
|a East Lansing, Michigan :
|b Educational Institute of the American Hotel & Motel Association,
|c [1993].
|
| 300 |
|
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|a xvi, 472 páginas ;
|c 29 cm.
|
| 336 |
|
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|a texto
|2 rdacontent
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| 337 |
|
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|a sin mediación
|2 rdamedia
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| 338 |
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|a volumen
|2 rdacarrier
|
| 500 |
|
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|a Incluye información biográfica de los autores, glosario e índice alfabético
|
| 505 |
0 |
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|a Value creation and the hospitality firm -- A brief of financial statements -- Financial statement analysis -- Risk and value in the hospitality firm -- The timing and value of cash flows -- Valuation and required rates of return -- Capital expenditure analysis -- Other project valuation criteria -- Issues in capital structure management -- Financial markets and raising financial capital -- Managing an enterprise´s working capital -- Leasing - Expansion via franchising - Expansion via management contracts - Economic studies - Valuation of hospitality real estate - Income takes
|
| 650 |
1 |
7 |
|a Administración hotelera
|2 Armarc 2.0
|
| 650 |
2 |
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|a Administración financiera
|2 Armarc 2.0
|
| 700 |
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|a Schmidgall, Raymond S.
|e autor
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| 700 |
1 |
|
|a Damitio, James W.
|e colaborador
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|o 647.940681 A562f
|p 119211000558
|r 2026-01-05 15:54:09
|t Ej. 1
|w 2026-01-05
|y BOOK
|z Cra. 30 No. 15-53, Bogotá
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