Tratado de alimentos y bebidas IV : recetario del gourmet (tercera parte) /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
México :
Limusa,
1993.
|
| Subjects: | |
| Notas Contenido: |
|
Similar Items
Tratado de alimentos y bebidas III :
by: Reynoso Ron, Javier
Published: (1993.)
by: Reynoso Ron, Javier
Published: (1993.)
Tratado de alimentos y bebidas II :
by: Reynoso Ron, Javier
Published: (1991.)
by: Reynoso Ron, Javier
Published: (1991.)
Tartas y pasteles /
Published: ([2010].)
Published: ([2010].)
52 técnicas, recetas y diseños para decorar cupcakes :
by: Thibeault, Bridget
Published: (2013.)
by: Thibeault, Bridget
Published: (2013.)
Técnicas de pastelería, panadería y conservación de alimentos /
by: Picas Sadurní, Carme
Published: (©1997.)
by: Picas Sadurní, Carme
Published: (©1997.)
Frutas /
by: Grolet, Cédric
Published: (2018.)
by: Grolet, Cédric
Published: (2018.)
La elaboración de pastelería y repostería en cocina /
by: Blasco Alonso, Gloria
Published: (©2015.)
by: Blasco Alonso, Gloria
Published: (©2015.)
Larousse de los postres /
by: Abascal, Paulina
Published: (2008.)
by: Abascal, Paulina
Published: (2008.)
La patisserie familiale :
by: Pasquet, Ernest
Published: (1974.)
by: Pasquet, Ernest
Published: (1974.)
Elaboración y presentación de postres de cocina /
by: Caro Sánchez-Lafuente, Antonio
Published: (©2018.)
by: Caro Sánchez-Lafuente, Antonio
Published: (©2018.)
Elaboraciones básicas de repostería y postres elementales /
by: Moral Garrido, Juan Matías del
Published: (©2011.)
by: Moral Garrido, Juan Matías del
Published: (©2011.)
La industria moderna de galletas y pasteleria /
by: Gianola, G.
Published: (1980.)
by: Gianola, G.
Published: (1980.)
Elaboraciónes básicas de productos de pastelería /
by: Orac, Andoni
Published: (2018.)
by: Orac, Andoni
Published: (2018.)
La buena mesa :
by: Ospina de Navarro, Sofia
by: Ospina de Navarro, Sofia
Pastelería creativa :
by: Diego, Juan Mariano de
Published: (2010.)
by: Diego, Juan Mariano de
Published: (2010.)
Larousse postres /
by: Hermé, Pierre
Published: (2009.)
by: Hermé, Pierre
Published: (2009.)
Postres /
by: Roux, Michel
Published: (2012.)
by: Roux, Michel
Published: (2012.)
Dulces tentaciones /
by: Hermé, Pierre
Published: (©2011.)
by: Hermé, Pierre
Published: (©2011.)
Pasteles :
by: Dudemaine, Sophie
Published: (2005.)
by: Dudemaine, Sophie
Published: (2005.)
Repostería sana :
by: Inman, Henrietta
Published: (2016.)
by: Inman, Henrietta
Published: (2016.)
Picnic /
Published: (2014.)
Published: (2014.)
Pâtisserie :
by: Curley, William
Published: (2016.)
by: Curley, William
Published: (2016.)
Repostería sin horno /
Pastelería /
by: Velazco Soto, Hobany M.
Published: (2009.)
by: Velazco Soto, Hobany M.
Published: (2009.)
Postres /
by: Hermé, Pierre
by: Hermé, Pierre
Tratado de alimentos y bebidas I :
by: Reynoso Ron, Javier
Published: (1993.)
by: Reynoso Ron, Javier
Published: (1993.)
Procesos de pastelería y panadería /
by: Pérez Oreja, Nuria
Published: (c2001.)
by: Pérez Oreja, Nuria
Published: (c2001.)
Colombia cocina de regiones
Published: (©2012.)
Published: (©2012.)
Hágase experto en pastelería :
by: Giraldo Muñoz, Luis Eugenio
Published: (©2016.)
by: Giraldo Muñoz, Luis Eugenio
Published: (©2016.)
Postres casi sin azúcar /
by: Millán, Iván
Published: (©2015.)
by: Millán, Iván
Published: (©2015.)
Curso de cocina CCC /
Published: ([1978].)
Published: ([1978].)
Delicias al horno /
Published: (©2009.)
Published: (©2009.)
Postres en restauración /
by: García Fernández, Manuel
Published: (©2015.)
by: García Fernández, Manuel
Published: (©2015.)
Elaboración de confitería y otras especialidades /
by: García Costejà, Jordi
Published: (2018.)
by: García Costejà, Jordi
Published: (2018.)
Enciclopedia de la cocina :
by: Carnacina, Luigi
Published: (1962.)
by: Carnacina, Luigi
Published: (1962.)
Las recetas de la abuela /
by: Mañeru, María
Published: (2013.)
by: Mañeru, María
Published: (2013.)