Su-Huei, H., Ohno, A., Martínez, G. C., & Chang-Yen, C. (1983). Chinese cuisine. Wei-chuan's cooking.
Chicago Style (17th ed.) CitationSu-Huei, Huang, Aki Ohno, Gloria C. Martínez, and Cheng Chang-Yen. Chinese Cuisine. Taiwan: Wei-chuan's cooking, 1983.
MLA (9th ed.) CitationSu-Huei, Huang, et al. Chinese Cuisine. Wei-chuan's cooking, 1983.
Warning: These citations may not always be 100% accurate.