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|a García G., Ofelia
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| 243 |
1 |
0 |
|a Publicaciones SENA
|
| 245 |
1 |
0 |
|a Derivados lácteos :
|b procesamiento de mantequilla /
|c Ofelia García G., Isabel Ochoa M.
|
| 260 |
|
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|a Bogotá, Colombia :
|b SENA,
|c 1987.
|
| 300 |
|
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|a 2 volúmenes :
|b ilustraciones ;
|c 21 cm.
|
| 500 |
|
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|a Incluye glosario
|
| 504 |
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|a Incluye referencias bibliográficas
|
| 505 |
0 |
|
|g v.1 .
|t Preparación de la crema
|g v.2
|t Elaboración de mantequilla
|
| 650 |
1 |
7 |
|a Mantequilla
|x Producción
|2 Armarc
|
| 650 |
1 |
7 |
|a Procesamiento de productos lácteos
|2 Armarc
|
| 700 |
1 |
|
|a Ochoa M., Isabel
|
| 710 |
1 |
2 |
|a Servicio Nacional de Aprendizaje (SENA)
|b Centro Agropecuario de la Sabana
|c Colombia
|
| 856 |
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|a www.banrepcultural.org/
|d sites/default/files/29006/
|f 1-parte-derivados-lacteos-8-1.pdf
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