Marketing y planificación para restaurantes /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Madrid :
Thomson :
2001.
Paraninfo, |
| Subjects: | |
| Notas Contenido: |
|
MARC
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| 040 | |a CO-BoSNA |b spa | ||
| 082 | 0 | 4 | |a 647.95068 |b N176m |2 23 |
| 100 | 1 | |a Nanclares Fragoso, José | |
| 245 | 1 | 0 | |a Marketing y planificación para restaurantes / |c José Nanclares Fragoso. |
| 260 | |a Madrid : |b Thomson : |b Paraninfo, |c 2001. | ||
| 300 | |a xii, 134 páginas : |b ilustraciones ; |c 24 cm. | ||
| 505 | 0 | |a Algunas nociones de economía -- Marketing para restaurantes -- Políticas de marketing para restaurantes -- Influencia del marketing en la gestión contable -- Planificación económica para restaurantes. | |
| 650 | 1 | 7 | |a Restaurantes |x Administración |2 Armarc |
| 650 | 2 | 7 | |a Administración de empresas |2 Armarc |
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