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| LEADER |
00000nam a2200000 a 4500 |
| 001 |
000031728 |
| 003 |
CO-BoSNA |
| 005 |
20260105155834.0 |
| 008 |
060419s199u^^^^cu^^^^^gra^^^^100^0^spa^d |
| 040 |
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|a CO-BoSNA
|b spa
|
| 082 |
0 |
4 |
|a 641.59729
|b C977c
|2 23
|
| 111 |
2 |
|
|a Curso internacional de desarrollo de la excelencia de la cocina en Cuba
|n (1 :
|c Cuba)
|
| 245 |
1 |
0 |
|a Recetas.
|
| 260 |
|
|
|a Cuba :
|b [Editor no identificado],
|c [199-].
|
| 300 |
|
|
|a 50 páginas sin numerar ;
|c 28 cm.
|
| 650 |
1 |
7 |
|a Cocina cubana
|v Congresos, conferencias, etc.
|2 Armarc
|
| 952 |
|
|
|0 0
|1 0
|4 4
|6 641_597290000000000_C977C
|7 0
|8 GENER
|9 145514
|a 11406
|b 11406
|d 2006-04-19
|i 146946
|l 0
|o 641.59729 C977c
|p 119211003100
|r 2026-01-05 15:58:34
|t Ej. 1
|w 2026-01-05
|x No tiene número de inventario
|y BOOK
|z Cra. 30 No. 15-53, Bogotá
|
| 999 |
|
|
|c 27726
|d 27726
|
| 942 |
|
|
|6 641_597290000000000__C977C
|
