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|a Chaparro Cifuentes, María Cristina
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|a Publicaciones SENA
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|a Evaluación experimental y comercial del tratamiento cuarentenario con frío en la calidad de la uchuva :
|b (Physalís peruvíana L.) /
|c María Cristina Chaparro C. [y otros].
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1 |
|a Chinchiná, Caldas :
|b Cenicafé :
|b SENA,
|c [2005].
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|a 75 páginas :
|b ilustraciones ;
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|a texto
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|a sin mediación
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|a volumen
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|a Incluye referencias bibliográficas
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2 |
|
|a Origen -- Descripción -- Producción -- Exportación -- Importancia económica -- Control cuarentenario -- Metodología -- Evaluación de la calidad de la uchuva en laboratorio -- Validación comercial -- Resultados
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| 536 |
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|a Esta publicación se elaboró en el marco del proyecto ejefutado mediante el contrato 009-D.001-041/2000, cofinanciado con recursos SENA Ley 344/96
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|a Servicio Nacional de Aprendizaje
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|a Centro Nacional de Investigaciones de Café
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|a Federación Nacional de Cafeteros de Colombia
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