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|a Salamanca Sanabria, Rafael
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|a Pastos y forrajes :
|b producción y manejo /
|c Rafael A. Salamanca S.
|
| 260 |
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|a Bogotá :
|b Universidad Santo Tomás,
|c 1986.
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| 300 |
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|a 339 páginas :
|b ilustraciones ;
|c 27 cm.
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| 504 |
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|a Incluye referencias bibliográficas
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|a Criterios para la selección de especies de pastos -- Conservación de forrajes
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|a Ganado vacuno
|x Alimentación y alimentos
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| 650 |
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