Cocina japonesa /
Saved in:
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: |
Spanish English |
| Published: |
Madrid :
Susaeta Ediciones,
2005.
|
| Series: |
El rincón del paladar
|
| Subjects: | |
| Notas Contenido: |
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MARC
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| 040 | |a CO-BoSNA |b spa | ||
| 041 | 1 | |a spa |h eng | |
| 082 | 0 | 4 | |a 641.5952 |b C663c |2 23 |
| 245 | 0 | 0 | |a Cocina japonesa / |c editora responsable Isabel Ortíz ; traducción Pilar Tutor ; fotografías Rowan Fotheringham. |
| 260 | |a Madrid : |b Susaeta Ediciones, |c 2005. | ||
| 300 | |a 95 páginas : |b fotografías a color ; |c 28 cm. | ||
| 490 | 0 | |a El rincón del paladar | |
| 500 | |a Incluye índice de recetas | ||
| 505 | 2 | |a Japón y su cocina -- Glosario -- Arroz Sushi -- Sushi -- Sashimi -- Sopas -- Arroz y pasta -- Tofu y huevos -- Carne, aves, pescado y marisco -- Cocinar en la mesa -- Verduras y ensaladas | |
| 534 | |p Título original: |t Cookingclass japanesse - step-by-step to perfect results | ||
| 650 | 1 | 7 | |a Cocina japonesa |2 Armarc |
| 650 | 2 | 7 | |a Carne (Cocina) |2 Armarc |
| 650 | 2 | 7 | |a Hortalizas (Cocina) |2 Armarc |
| 700 | 1 | |a Ortíz, Isabel |e editor | |
| 700 | 1 | |a Tutor, Pilar |e traductor | |
| 700 | 1 | |a Fotheringham, Rowan |e fotógrafo | |
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