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|a Servicio Nacional de Aprendizaje (SENA, Colombia)
|b División sector primario y extractivo
|
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|a Mango (Mangifera indica) :
|b su cosecha y poscosecha en la cadena agroindustrial /
|c Servicio Nacional de Aprendizaje (SENA, Colombia).
|
| 260 |
|
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|a Armenia :
|b SENA,
|c [1999?].
|
| 300 |
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|a 36 páginas :
|b ilustraciones ;
|c 23 cm.
|
| 504 |
|
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|a Incluye referencias bibliográficas
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|a Importancia económica, social y nutricional del mango -- Compromiso agroindustrial y ambiental -- Gestión de la cadena productiva -- Tecnología de producción. Factores medioambientales-factores precosecha que inciden en la calidad -- Tecnología de cosecha. Fisiología-índices de madurez-cosecha -- Proceso de comercialización. Selección, clasificación, lavado, empaque, almacenamiento y transporte de la fruta
|
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| 650 |
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|a Mangos
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|z Cra. 29 No. 25-27, Santa Rosa de Osos
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