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|a Hincapié Muñoz, Sonia Janneth
|
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|a Mataderos municipales :
|b su administración y operación /
|c Sonia Janneth Hincapié Muñoz, Yolima Rocío Hincapié Muñoz.
|
| 260 |
|
|
|a Bogotá, :
|b Universidad Distrital Francisco José de Caldas,
|c 1997.
|
| 300 |
|
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|a 111 páginas :
|b ilustraciones ;
|c 24 cm.
|
| 504 |
|
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|a Incluye referencias bibliográficas
|
| 505 |
2 |
|
|a La carne -- Mataderos municipales -- Administración de un matadero municipal -- Control de calidad -- Enfermedades producidas por el contacto o consumo de animales de abasto público
|
| 650 |
1 |
7 |
|a carne
|2 Armarc
|
| 650 |
1 |
7 |
|a Bacteriología de la carne
|2 Armarc
|
| 650 |
1 |
7 |
|a Carne
|x Control de calidad
|2 Armarc
|
| 650 |
1 |
7 |
|a Mataderos
|2 Armarc
|
| 650 |
1 |
7 |
|a Mataderos
|x Legislación
|z Colombia
|2 Armarc
|
| 650 |
1 |
7 |
|a Salud publica
|2 Armarc
|
| 650 |
1 |
7 |
|a Enfermedades ocupacionales
|2 Armarc
|
| 700 |
1 |
|
|a Hincapié Muñoz, Yolima Rocío
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