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|a Cocina total /
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|
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|a Santafé de Bogotá :
|b Terranova Editores,
|c 1995.
|
| 300 |
|
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|a 4 volúmenes :
|b ilustraciones a color ;
|c 25 cm.
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| 500 |
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|a Incluye índice
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0 |
0 |
|g Volumen 1.
|t Técnicas modernas --
|g Volumen 2.
|t Cocina básica --
|g Volumen 3
|t Recetas especiales --
|g Volumen 4.
|t Menú a su gusto
|
| 650 |
1 |
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|2 Armarc
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| 700 |
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|a Ramojo, Fernando
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