|
|
|
|
| LEADER |
00000nam a2200000 a 4500 |
| 001 |
000056090 |
| 003 |
CO-BoSNA |
| 005 |
20260107161425.0 |
| 008 |
120508s2009^^^^mx^ao^^gr^^^^^001^0^spa^d |
| 020 |
|
|
|a 9786074001136
|
| 040 |
|
|
|a CO-BoSNA
|b spa
|
| 082 |
0 |
4 |
|a 641.5972
|b L332l
|2 23
|
| 245 |
0 |
0 |
|a Larousse los top chefs de méxico con sus mejores recetas.
|
| 260 |
|
|
|a México :
|b Ediciones Larousse,
|c c2009.
|
| 300 |
|
|
|a 352 p :
|b ilustraciones, fotografías ;
|c 29 cm.
|
| 500 |
|
|
|a Incluye índices de recetas y de ingredientes
|
| 505 |
2 |
|
|a Estructura del libro -- Alejandro Ruiz -- Aquiles Chávez -- Isabella Dorantes -- José Ramón Castillo -- Paulina Abascal -- Glosario
|
| 650 |
1 |
7 |
|a Cocina mexicana
|2 Armarc
|
| 650 |
1 |
7 |
|a Cocineros mexicanos
|2 Armarc
|
| 952 |
|
|
|0 0
|1 0
|4 4
|6 641_597200000000000_L332L
|7 0
|8 GENER
|9 288369
|a 25511
|b 25511
|d 2013-12-10
|i 113149
|l 0
|o 641.5972 L332l
|p 951110001399
|r 2026-01-07 16:14:25
|t Ej. 1
|w 2026-01-07
|y BOOK
|z Cra 10 n° 30-04 B. Girardot.
|
| 952 |
|
|
|0 0
|1 0
|4 4
|6 641_597200000000000_L332L
|7 0
|8 GENER
|9 288370
|a 73310
|b 73310
|d 2012-05-08
|l 0
|o 641.5972 L332l
|p 733100004733
|r 2026-01-07 16:14:25
|t Ej. 1
|w 2026-01-07
|y BOOK
|z Transv. 1 No. 42-244 Ibagué
|
| 999 |
|
|
|c 60087
|d 60087
|
| 942 |
|
|
|6 641_597200000000000__L332L
|
