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El libro de oro de la repostería /

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Bibliographic Details
Main Author: Farrel, Helen
Other Authors: McRae, Anne (autor), Lane, Rachel, Correa Etchegaray, Male (traductor), Correa Etchegaray, Isabel (traductor)
Format: Book
Language: Spanish
English
Published: México : Editorial Degustis, ©2008.
Subjects:
Pastelería
Tortas
Galletas
Notas Contenido:
  • Galletas, barras y brownies
  • Mantecadas
  • Panqués
  • Pasteles rellenos
  • Pays y tartas
  • Pastelillos
  • Pasteles y levadura
  • Bocadillos

Atlántico/Sabanalarga: Unknown

Holdings details from Atlántico/Sabanalarga: Unknown
Call Number: 641.865 L697l
Copy Ej. 1 Available Place a Hold

Cundinamarca/Girardot: Unknown

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Call Number: 641.865 F245l
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Santander/Bucaramanga: Unknown

Holdings details from Santander/Bucaramanga: Unknown
Call Number: 641.865 L697l
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Sucre/Innovación y Servicios: Unknown

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Sucre/Tolú: Unknown

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Tolima/Comercio: Unknown

Holdings details from Tolima/Comercio: Unknown
Call Number: 641.865 F245l
Copy Ej. 1 Available Place a Hold

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