Taller para el diagnóstico fitosanitario del cultivo de la la palma de aceite / Temátiba no. 2 Identificación temprana y manejo de la producción del cogollo de la palma de aceite /
Saved in:
| Main Author: | |
|---|---|
| Corporate Authors: | , |
| Other Authors: | , |
| Format: | Book |
| Language: | Spanish |
| Published: |
Bogotá :
2011.
|
| Series: | Prácticas culturales para la prevención y control de la Pudrición del cogollo (PC)
|
| Subjects: | |
| Notas Contenido: |
|
Antioquia/La Salada: Unknown
| Call Number: |
633.8519 T693t |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Antioquia/Apartado: Unknown
| Call Number: |
633.8519 T693i |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
César/Agroempresarial: Unknown
| Call Number: |
633.8519 T693i |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
Cundinamarca/Villeta: Unknown
| Call Number: |
633.8519 T693t |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
Magdalena/Gaira: Unknown
| Call Number: |
633.8519 T693t |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
Meta/El Hachón: Unknown
| Call Number: |
633.8519 T693i Ej. 4 |
|---|---|
| Copy Unknown (633.8519 T693i) | Available Place a Hold |
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
Nariño/Tumaco: Unknown
| Call Number: |
633.8519 T693i |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
| Copy Ej. 4 | Available Place a Hold |
| Copy Ej. 5 | Available Place a Hold |
Norte de Santander/CIES: Unknown
| Call Number: |
633.8519 T693t |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Santander/Barrancabermeja: Unknown
| Call Number: |
633.8519 T693i |
|---|---|
| Copy Ej. 1 | Available Place a Hold |