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|a David, Carlos Arturo
|
| 245 |
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|a El manejo tecnico del cultivo de cachama /
|c Carlos Arturo David, Ramiro A. Bravo.
|
| 260 |
|
|
|a Bogotá :
|b Fundaempresa,
|c 2004.
|
| 300 |
|
|
|a 23 páginas :
|b ilustraciones ;
|c 24 cm.
|
| 504 |
|
|
|a Incluye referencias bibliográficas
|
| 505 |
2 |
|
|a Beneficios de hacer piscicultura -- El agua -- Construcción de estanques -- Práctivas de cultivo -- Transporte y siembra de alevinos -- Manejo técnico de la etapa de precría -- Manejo técnico de la etapa de engorde -- Prevención y control de enfermedades y parásitos -- Cosecha, poscosecha, comercialización y mercadeo -- Registros de control
|
| 508 |
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|a Convenio CAD-016-03-1
|
| 650 |
1 |
7 |
|a Piscicultura
|2 Armarc
|
| 650 |
1 |
7 |
|a Estanques de peces
|2 Armarc
|
| 650 |
1 |
7 |
|a Cachama
|2 Armarc
|
| 650 |
1 |
7 |
|a Peces
|x Enfermedades
|2 Armarc
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| 700 |
1 |
|
|a Bravo, Ramiro A.
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