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|a Las hojas de las plantas como envoltura de alimentos /
|c Santiago Díaz Piedrahita ; ilustraciones de Manuel Estrada.
|
| 250 |
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|a Segunda edición
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| 264 |
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1 |
|a Bogotá :
|b Ministerio de Cultura,
|c [Fecha de publicación no identificada].
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|c ©2012.
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|a 115 páginas :
|b ilustraciones, fotografías ;
|c 21 cm.
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|a Biblioteca básica de cocinas tradicionales de Colombia
|v no. 12
|
| 504 |
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|
|a Incluye referencias bibliográficas
|
| 505 |
0 |
|
|a El por qué del uso de las hojas de las plantas -- Especies cuyas hojas se utilizan como envoltura -- Apéndice: Lista de especies de acuerdo con los usos de sus hojas en las regiones de Colombia
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1 |
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|a Estrada, Manuel
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