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|a Aromas y deleite de la cocina del mundo :
|b con el sabor tradicional que las hizo famosas /
|c investigación y selección de textos Marta Ghiglioni.
|
| 260 |
|
|
|a Montevideo :
|b Arquetipo Grupo Editorial,
|c 2008, 2009.
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| 300 |
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|a 160 páginas :
|b ilustraciones a color ;
|c 31 cm.
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|a Biblioteca Hogarama
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| 500 |
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|a Incluye índice
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| 505 |
0 |
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|a Platos fríos y entradas -- Platos con huevo -- Tortillas -- Omelettes -- Pastas y pizzas -- Variedad de salsas tentadoras -- Carne vacuna, cordero y cerdo -- Aves, pescados y mariscos -- Verduras, cereales y legumbres -- Postres -- Guía de equivalencias de pesos y medidas
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| 650 |
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|a Comidas y banquetes
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