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|a Elaboración de manjar blanco /
|c Dirección: Hernando González P. ; Fundación Hogares Juveniles Campesinos
|h [videograbación]
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|a Bogotá :
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|a Videoteca del campo. Granja integral autosuficiente
|v Número 27
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|a Elaboración de manjar blanco -- Dulces de leche -- Concentración de la leche -- Almacenamiento -- Origen del manjar blanco -- Ingredientes -- El arroz como ingrediente del manjar blanco -- Esterilización de los recipientes -- Envasado del manjar blanco -- Sellamiento
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|a González P., Hernando
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