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000078172 |
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CO-BoSNA |
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160310s2010^^^^sp^ao^^g^^^^^^000^0^spa^d |
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|a 9788498678390
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|a CO-BoSNA
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0 |
4 |
|a 641.36
|b L459c
|2 23
|
| 100 |
1 |
|
|a Lechuga López, Dany
|
| 245 |
1 |
3 |
|a La cocina de la carne /
|c Dany Lechuga López.
|
| 260 |
|
|
|a Barcelona :
|b RBA,
|c 2010.
|
| 300 |
|
|
|a 175 páginas :
|b ilustraciones ;
|c 26 cm.
|
| 505 |
0 |
|
|a El placer de comer carne -- Sobre la carne -- Los tipos de carne
|
| 650 |
1 |
7 |
|a Carne (Cocina)
|2 Armarc
|
| 952 |
|
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|8 GENER
|9 369044
|a 25511
|b 25511
|d 2016-04-26
|i 172114
|l 0
|o 641.36 L459c
|p 951110003226
|r 2026-01-09 08:19:42
|t Ej. 1
|w 2026-01-09
|y BOOK
|z Cra. 10 No 30-04. Girardot.
|
| 999 |
|
|
|c 74154
|d 74154
|
| 942 |
|
|
|6 641_360000000000000__L459C
|
