Biotechnology /

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Bibliographic Details
Main Author: Smith, John E.
Format: Book
Language: Spanish
Published: New York : University Press, 2009.
Edition: 5th edición
Subjects:
Notas Contenido:
  • The natura of biotechnologya
  • Biomas: Biotechnology substrate
  • Genetics and biotechnology
  • Bioprocess fermentation technology
  • Enzyme technology
  • Biological fuell generation
  • Enviromental biotechnology
  • plant and forest biotechnology
  • Animal and insect biotechnology
  • Food and beverage
  • Biotechnology and medicine
  • Stem cell biotechnology
  • protection of biotechnological inventions
  • safety in biotechnology
Table of Contents:
  • The natura of biotechnologya
  • Biomas: Biotechnology substrate
  • Genetics and biotechnology
  • Bioprocess fermentation technology
  • Enzyme technology
  • Biological fuell generation
  • Enviromental biotechnology
  • plant and forest biotechnology
  • Animal and insect biotechnology
  • Food and beverage
  • Biotechnology and medicine
  • Stem cell biotechnology
  • protection of biotechnological inventions
  • safety in biotechnology