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|a El libro de oro de la cocina /
|c editores Anne McRae y Marco Nardi.
|
| 260 |
|
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|a México :
|b Degustis,
|c 2011.
|
| 300 |
|
|
|a 704 páginas :
|b fotografías.
|
| 500 |
|
|
|a Incluye índice
|
| 534 |
|
|
|p Título original:
|t The golden book of cooking
|
| 650 |
1 |
7 |
|a Cocina
|2 Armarc
|
| 700 |
1 |
|
|a McRae, Anne
|e editor
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| 700 |
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|a Nardi, MArco
|e editor
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