1000 consejos para conservar y congelar /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Madrid :
Servilibro ,
2005.
|
| Subjects: | |
| Notas Contenido: |
|
Similar Items
Conservas y mermeladas /
by: Heneuy, Jean-Marc
Published: (2000.)
by: Heneuy, Jean-Marc
Published: (2000.)
Conservas /
by: Schwartz, Oded
Published: (©2001.)
by: Schwartz, Oded
Published: (©2001.)
Manual del envasado de alimentos y bebidas /
by: Coles, R.
Published: (2004.)
by: Coles, R.
Published: (2004.)
Mermeladas, mermelada de mora :
Published: (2008.)
Published: (2008.)
Antipasto :
Published: (2008.)
Published: (2008.)
El sistema de análisis de riesgos y puntos críticos :
Published: (1991.)
Published: (1991.)
Conservas caseras :
by: Cornell, Lucy
Published: (2015.)
by: Cornell, Lucy
Published: (2015.)
Preelaboración y conservación de vegetales y setas /
by: Rubio Fernández, Rafael Cristóbal
by: Rubio Fernández, Rafael Cristóbal
Preelaboración y conservación de vegetales y setas :
by: Villegas Becerril, Almudena
Published: (2014.)
by: Villegas Becerril, Almudena
Published: (2014.)
Cocina para congelar.
Published: (1993.)
Published: (1993.)
Conservas de verduras :
by: Cecchini, Tina
Published: (1975.)
by: Cecchini, Tina
Published: (1975.)
Manual de datos para ingenieria de los alimentos /
by: Hayes, George D.
Published: (1992.)
by: Hayes, George D.
Published: (1992.)
Curso básico de... Conservas /
Published: (©2013.)
Published: (©2013.)
Elaboración de conservas.
Published: (©2019.)
Published: (©2019.)
Manual de conservación de alimentos :
Published: (2001.)
Published: (2001.)
Manual práctico para la fabricación de conservas alimenticias :
by: Moulin, M.
Published: ([198-].)
by: Moulin, M.
Published: ([198-].)
Conservas y dulces artesanales /
by: García Durán, Inés
Published: (©2014.)
by: García Durán, Inés
Published: (©2014.)
Elaboración de conservas de pescado y mariscos /
by: Santana Acevedo, Isabel María
Published: (©2013.)
by: Santana Acevedo, Isabel María
Published: (©2013.)
Cocino el doble y congelo :
Published: (2009.)
Published: (2009.)
Carne y productos cárnicos :
Published: (2007.)
Published: (2007.)
Conservas caseras /
Published: (2015.)
Published: (2015.)
Gastronomía profesional :
by: Wilkinson, Jule
Published: (1975.)
by: Wilkinson, Jule
Published: (1975.)
Alimentos congelados :
by: Herrmann, Karl
Published: (1977.)
by: Herrmann, Karl
Published: (1977.)
Higiene veterinaria de los alimentos /
by: Karsten, Fehlhber
Published: (1995.)
by: Karsten, Fehlhber
Published: (1995.)
Antipasto :
Published: (2008.)
Published: (2008.)
Congelados.
Published: (©1987.)
Published: (©1987.)
Preparemos y conservemos las hortelizas de la huerta /
by: Aristizábal de Borja, Nohelia
Published: (1986.)
by: Aristizábal de Borja, Nohelia
Published: (1986.)
Manual de prácticas de procesos vegetales /
by: León Agatón, Libardo
Published: (2009.)
by: León Agatón, Libardo
Published: (2009.)
Conservas /
by: Strawbridge, Dick
Published: (©2013.)
by: Strawbridge, Dick
Published: (©2013.)
Refrigeración aplicada en la industria de alimentos /
by: Leal Afanador, Jaime Alberto
Published: (1995.)
by: Leal Afanador, Jaime Alberto
Published: (1995.)
Embalajes :
Published: (1984.)
Published: (1984.)
Frutas en almíbar :
Published: (2008.)
Published: (2008.)
