Manejo post-cosecha y comercialización del tomate de mesa : (Licopersicum esculentum)
Saved in:
| Main Author: | |
|---|---|
| Corporate Authors: | , , |
| Format: | eBook |
| Language: | Spanish |
| Published: |
Armenia :
NRI
1999.
SENA, DFID, |
| Subjects: | |
| Notas Contenido: |
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MARC
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| 100 | 1 | |a Amaya Nuñez, Luis |e autor | |
| 243 | 1 | 0 | |a Publicaciones SENA |
| 245 | 1 | 0 | |a Manejo post-cosecha y comercialización del tomate de mesa : |b (Licopersicum esculentum) |h CD-ROM |c Luis Amaya Nuñez y Armando Orozco Becerra. |
| 256 | |a Datos electrónicos, carpeta de archivos 9,99 megabytes | ||
| 260 | |a Armenia : |b NRI |b SENA, |b DFID, |c 1999. | ||
| 300 | |a 1 CD-ROM ; : |b Sonido, color ; |c 12 cm. | ||
| 500 | |a Incluye índice temático | ||
| 505 | 0 | |a Módulo 1. Factores de precosecha que inciden en la post-cosecha del tomate de mesa -- Módulo 2. Cosecha del tomate -- Módulo 3. Preparación del tomate para la comercialización -- Módulo 4. Empaque, transporte y almacenamiento del tomate -- Módulo 5. Comercialización del tomate. | |
| 530 | |a Disponible en formato impreso y pasta de argolla con diapositivas | ||
| 538 | |a Explorador de windows, Navegador web, Microsoft office, Lector PDF | ||
| 650 | 1 | 7 | |a Tomates |x Cosecha |v CD-ROM |2 Armarc |
| 650 | 1 | 7 | |a Tomates |x Comercialización |v CD-ROM |2 Armarc |
| 650 | 1 | 7 | |a Hortalizas |x Comercialización |v CD-ROM |2 Armarc |
| 650 | 1 | 7 | |a Mercado de productos agrícolas |v CD-ROM |2 Armarc |
| 710 | 2 | |a Servicio Nacional de Aprendizaje |e editor | |
| 710 | 2 | |a Natural Resources Institute |e editor | |
| 710 | 1 | |a Reino Unido |b Department for International Development |e editor | |
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