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|a Román de Zurek, Teresita
|
| 245 |
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|a Cartagena de Indias en la olla :
|b las mejores 200 recetas /
|c Teresita Román de Zurek ; fotografía Quentin Bacon.
|
| 250 |
|
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|a Primera edición
|
| 260 |
|
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|a Bogotá :
|b Ediciones Gamma,
|c 2013.
|
| 300 |
|
|
|a 216 páginas :
|b fotografías ;
|c 29 cm.
|
| 505 |
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|a Cocina Cartagena -- Cocina Colombiana -- Cocina internacional.
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|a Cocina colombiana
|2 Armarc
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|a Cartagena (Colombia)
|x Historia
|2 Armarc
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|a Bancon, Quentin
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|y BOOK
|z Cra. 30 No. 15-53, Bogotá
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|y BOOK
|z Tecnoparque Yamboró - km 7 Pitalito Huila
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