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|a Porcinos /
|c basado en el trabajo de Johan H. Koeslag, A. Fernán Castellanos Echeverría ; con la colaboración de Peter Lehner [y otros].
|
| 250 |
|
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|a Quinta edición
|
| 264 |
|
1 |
|a México :
|b Editorial Trillas,
|c 2016.
|
| 300 |
|
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|a 143 páginas :
|b ilustraciones ;
|c 23 cm.
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| 336 |
|
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|a texto
|2 rdacontent
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|a sin mediación
|2 rdamedia
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|a volumen
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| 490 |
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|a Manuales para educación agropecuaria. Área producción animal
|v 5
|
| 504 |
|
|
|a Incluye referencias bibliográficas
|
| 505 |
0 |
|
|a Tipos y razas -- Sistemas de producción porcina -- Alojamiento para cerdos -- Cuarentena -- Equipos -- Relaciones para cerdos -- Alimentación de cerdos -- Manejo de cerdos -- Enfermedades -- Sanidad y el problema ambiental
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|a Zootecnia
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|a Koeslag, Johan H.
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|a Castellanos Echeverría, A. Fernán
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