Cocina española /
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Barcelona :
Iber libros,
2004.
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| Edition: | Primera edición |
| Subjects: | |
| Notas Contenido: |
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Table of Contents:
- Cocina española
- Tapas
- Verduras hortalizas
- Pescados y marsicos
- Aves
- Carne
- Postres y dulces.
