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|a Chocolate :
|b recetario de cocina /
|c traducción Karmen Louzao.
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| 260 |
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|a Barcelona :
|b h. f.ullmann,
|c ©2011.
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| 300 |
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|a 70 páginas :
|b ilustraciones, fotografías ;
|c 22 cm.
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| 505 |
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|a Postres -- Pastelitos -- Tartas
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|a Chocolate
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|a Postres
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|a Cocina
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|a Louzao, Karmen
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|y BOOK
|z Cra. 29 No. 25-27, Santa Rosa de Osos
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