Aperitivos /
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: |
Spanish Italian |
| Published: |
Barcelona :
Blume,
©2003.
|
| Edition: | 1a. edición |
| Series: |
Cocina. Tendencias
|
| Subjects: | |
| Notas Contenido: |
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 000090956 | ||
| 003 | CO-BoSNA | ||
| 005 | 20260109093013.0 | ||
| 008 | 170706s2003^^^^sp^o^^^gr^^^^^000^0^spa^d | ||
| 020 | |a 8480765011 | ||
| 040 | |a CO-BoSNA |b spa | ||
| 041 | 1 | |a spa |h ita | |
| 082 | 0 | 4 | |a 641.812 |b A641a |2 23 |
| 245 | 0 | 0 | |a Aperitivos / |c traducción Maite Rodríguez Fischer ; revisión técnica de la edición en la lengua española Ana María Pérez Martínez. |
| 250 | |a 1a. edición | ||
| 260 | |a Barcelona : |b Blume, |c ©2003. | ||
| 300 | |a 96 páginas : |b fotografías ; |c 29 cm. | ||
| 490 | 0 | |a Cocina. Tendencias | |
| 505 | 0 | |a Variedad infinita -- Paso a paso -- Verdura -- Pescado -- Carne -- Especialidades. | |
| 534 | |p Título original: |t Antipasti | ||
| 650 | 2 | 7 | |a Cocina |2 Armarc |
| 650 | 1 | 7 | |a Pasabocas |2 LEMB |
| 700 | 1 | |a Rodríguez Fische, Maiter |e traductor | |
| 700 | 1 | |a Pérez Martínez, Ana María |e revisor | |
| 952 | |0 0 |1 0 |4 5 |6 641_812000000000000_A641A |7 0 |8 GENER |9 438695 |a 25510 |b 25510 |d 2017-07-06 |i 46716 |l 0 |o 641.812 A641a |p 259510003375 |r 2026-01-09 09:30:13 |t Ej. 1 |w 2026-01-09 |y BOOK |z Av. Manuel Humberto Cardenas Calle 16, Fusagasugá | ||
| 999 | |c 94893 |d 94893 | ||
| 942 | |6 641_812000000000000__A641A | ||