González , D., & Mostaedi, A. (2004). Bares y restaurantes: Nuevos conceptos. Carles Broto i Comerma.
Chicago Style (17th ed.) CitationGonzález , Dani, and Arian Mostaedi. Bares Y Restaurantes: Nuevos Conceptos. Barcelona: Carles Broto i Comerma, 2004.
MLA (9th ed.) CitationGonzález , Dani, and Arian Mostaedi. Bares Y Restaurantes: Nuevos Conceptos. Carles Broto i Comerma, 2004.
Warning: These citations may not always be 100% accurate.