Carnes : para principiantes y cocineros expertos /
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| Other Authors: | |
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| Format: | Book |
| Language: | Spanish German |
| Published: |
Colonia :
NGV,
[2008].
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| Item Description: | Incluye índice de recetas |
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| Physical Description: | 256 páginas : ilustraciones ; 30 cm. |
| ISBN: | 9783625000372 3625000377 |