This technological development project has been developed to propose a technological solution through a software design, that allows the coffee growers to register information along the whole coffee process, from the sowing to the sensory quality of the coffee. This technological solution has been p...
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| Format: | Article |
| Online Access: |
https://revistas.sena.edu.co/index.php/rnova/article/view/190 |
| _version_ | 1862443515201454080 |
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| author | Coronado Hernández, Heimar Hernán |
| author_facet | Coronado Hernández, Heimar Hernán |
| description | This technological development project has been developed to propose a technological solution through a software design, that allows the coffee growers to register information along the whole coffee process, from the sowing to the sensory quality of the coffee. This technological solution has been proposed due to the prevalent need for having information systems in the economic line of Colombian coffee industry. This Project included: 1. Analysis of the variables, 2.Structural design with MySQL database engine, and 3. Coding, which was performed in PHP, JQuery and Javascript languages. A web information system was obtained as a product of this project, which consists of three modules: production, post-harvest and sensory analysis. This information system can be used by the coffee growers for tracking the entire coffee process. |
| format | Article |
| id | citeisa-190 |
| institution | OJS - REV_NOVA |
| record_format | dc |
| spellingShingle | Information system for tracking the production, post-harvest, and sensory quality of the specialty coffee Coronado Hernández, Heimar Hernán |
| title | Information system for tracking the production, post-harvest, and sensory quality of the specialty coffee |
| url | https://revistas.sena.edu.co/index.php/rnova/article/view/190 |
